November 28, 2011 by Terence LEE
Customizable desserts and beverages have been around for quite awhile. From customized yogurts to make-your-own gelato, Singaporeans have been spoilt for choice when it comes to satisfying their sweet tooth.
So it’s only a matter of time that someone applies the same concept to milkshakes, which of late seemed to be playing second fiddle to the ever-popular bubble tea. Read more